Ahaar Urad Chilka Dal Premium is an essential component of fermented batters for idli, medu vada and dosa. Dahi vada would not be the same without this dal. It is also used to make fritters, dal and khichdi. Chilka is processed from Urad Whole by splitting the whole urad bean in two parts. It is machine cleaned and handpicked, before packing to ensure its purity and hygiene, which is healthier, tastier and cooks uniformly.